DAIRY-FREE Cinnamon Apple Pie Muffins

Created With: Baking Mix - Cinnamon

"Your mixes are perfect for those of us who can't have dairy.  This is a great recipe I came up with.  Even my friends who don't have a problem with dairy loved these.

"Empty one 20-ounce can of Lite Apple Pie Filling (no sugar added) into a bowl and slightly mash or chop the apples.  To the apples, add 2 cups water, 1 tablespoon vanilla extract, and 1-1/4 cups Splenda.  Combine well.

"In a bowl, mix together a box of Southaven Farm Cinnamon Baking Mix with 1 teaspoon baking powder.  Add apple mixture and combine.

"Using an ice cream scoop, place batter into lightly greased non-stick muffin tins.  Bake at 375 degrees for 18-20 minutes.  Remove the muffins from the oven and let cool in tins for 5 minutes.  This recipe makes really big muffins that are excellent warm or cold."

NUTRITION INFORMATION per muffin (1 of 18):
90 calories, 0.5 grams fat, 4 grams fiber, 17 grams carbohydrate